You will need: 

·        1 cup (100g-3.5oz) peanuts

·        1 cup (100g-3.5oz) semisweet chocolate chips

·        ½ cup (50g-1.75oz) margarine

·        ½ cup (50g-1.75oz) peanut butter

·        5 cups (500g-17.6oz) miniature marshmallows

·        Aluminum foil paper

·        Pan

·        Large mixing bowl

·        Medium saucepan

·        Wooden spoon

Directions:

·        Line pan with aluminum foil.

·        In large mixing bowl combine popcorn, peanuts and chocolate chips. Mix well.

·        Put margarine in saucepan.

·        Put the saucepan on the stove and turn the heat on low.

·        When the margarine melts, stir in the miniature marshmallows.

·        Continue stirring until the marshmallows melt and mixture is smooth.

·        Remove saucepan. Pour marshmallow mixture over popcorn mixture.

·        Stir until popcorn mixture is coated.

·        Press mixture into pan.

·        Cool, remove and cut into slices.

© 2005 Al Bawaba (www.albawaba.com)