·        2 cups (200g-7oz) sugar

·        ½ cup vegetable oil

·        1 cup (100g-3.5oz) plain chocolate bar

·        2 tablespoons vanilla

·        4 eggs

·        2 cups (200g-7oz) flour

·        2 tablespoons baking powder

·        ½ tablespoon salt

·        ½ cup (50g-1.75oz) powdered sugar

·        Mixing bowl

·        Cookie sheet

Directions:

·        In a bowl, mix sugar, oil, chocolate and vanilla.

·        Now add the eggs, one at a time, and mix well.

·        Stir in flour, baking powder and salt.

·        Cover bowl and put in the fridge for 3 hours at least.

·        Preheat the oven to 180 Celsius (350 Fahrenheit -Gas mark 4).

·        Grease and flour the cookie sheet.

·        Take your mixture out of the fridge.

·        Shape mixture into small round balls.

·        Roll chocolate balls in powdered sugar.

·        Place balls, 5cm apart, on greased cookie sheet.

·        Bake in the oven for 10-12 minutes.

© 2005 Al Bawaba (www.albawaba.com)