·        3 slices of toast bread

·        ¼ cup (25g-1oz) butter

·        1 cup (100g-3.5oz) grated Cheddar cheese   

·        1 tablespoon grated onion

·        1 tablespoon tomato sauce

·        2 tablespoons chutney

·        1 teaspoon Worcestershire sauce

·        Mixing bowl

·        Small saucepan

·        Grill tray

·        Spreading knife

Directions:

·        Put the grated cheese in the mixing bowl.

·        Stir in onion, tomato sauce, chutney and Worcestershire sauce.

·        Put the butter in the small saucepan

·        Put the saucepan on the stove and turn the heat on low.

·        When the butter melts, pour into mixing bowl.

·        Turn the oven grill on high.

·        Place your toasts on grill tray and toast them lightly on one side.

·        Take them out of the grill, and spread the cheese mixture on untoasted side.

·        Return them to the grill again, leave until cheese melts.

·        Serve hot.

© 2006 Al Bawaba (www.albawaba.com)