For the cake mixture:

·        4 cups of cut up apple (a little less or more is just fine)

·        1 1/2 cups all-purpose flour

·        2 tsp. baking powder

·        1/2 tsp. salt

·        1/2 cup whole milk

·        1 large egg

·        1/3 cup butter

For the crumble mixture:

·        3/4 cup regular light brown sugar

·        1/4 cup all-purpose flour

·        2 Tbs. butter

·        1 tsp. cinnamon (optional)

Directions for the cake:

·        Preheat the oven to 180° C / 350° F.

·        Grease a standard square cake pan

·        Sift the flour and baking powder together

·        Mix in the granulated sugar.

·        Add the milk.

·        Beat the egg and add to mixture.

·        Melt the butter and add to mixture.

·        Pour mixture into the square pan.

Directions for the crumble mixture:

·        Melt the butter in a pan.

·        Add the flour, sugar and cinnamon.

·        Mix ingredients well until they become a crumble.

·        Place apples on top of cake in the saquare pan.

·        Sprinkle the top with the crumble mixture.

·        Bake for about 40 minutes.

·        Cut into squares and serve vanilla ice cream.

© 2007 Al Bawaba (www.albawaba.com)