The Greek gastronomy and travel writers visited Turkey's southeastern Gaziantep province to watch the making of the world-famous Turkish dessert of baklava. The writers, Nana Darioti, Thalia Tsichlakis and Fotis Vallatos, visited the province as special guests of Gaziantep Mayor Fatma Sahin. Gaziantep is officially registered in UNESCO "Creative Cities Network" for its culinary and cultural treasures. Gaziantep baklava is the first Turkish product registered in the EU Commission list ...