Burj Rafal Hotel Kempinski Continues Its Unprecedented Offers!
Burj Rafal Hotel Kempinski continues to amuse and entertain its guests with a gastronomic journey. The hotel has launched a range of exclusive offers as theme nights in Aroma and Tugra Restaurant in addition to Friday Eurasian Brunch.
Tuğra Restaurant is re-launching Sultan Dinner Buffet after the summer break with a luxurious Ottoman ambiance. This is an ideal choice for those wishing to enjoy a wonderful meal and a live interactive cooking show. Meet Chef Caglar Albairaq, from Adana city, whose father began his kebab shop decades ago and he can share some interesting recipes and spices to try at home. Sultan Dinner Buffet is served every Wednesday from 7:00 pm to midnight.
Seafood fans can start their weekend with colorful and tasteful seafood night. Indulge your senses with our seafood buffet, which will be served with a rich selection of fish, shrimps, crabs and more with live cooking stations at Aroma Restaurant from 6:30pm to 10:30pm every Thursday.
Add a great flavor to your weekend by savoring the delicious Eurasian brunch, celebrating with your family, friends and the loved ones and tasting a variety of Eastern and Western cuisine, which will be hosted every Friday from 1:00pm to 4:00pm with live cooking station at Aroma Restaurant, known for its unique and spectacular ambiance.
Kempinski Hotels and Resorts
The Kempinski name is proudly borne by a growing collection of distinguished properties around the world. As Europe's oldest luxury hotel group, it is committed to providing its guests with memorable journeys inspired by exquisite European flair. it believes life should be lived with style.
Since 1897, its employees have been a part of creating history around the world. From historic buildings to the most avant-garde of modern architecture, its properties are the setting for some of life’s greatest moments.
Today, it is wholeheartedly committed to providing perfection for its guests at every moment and in every way. At Kempinski, it is each personally responsible for creating rich and meaningful experiences for its guests.