Leopold’s of London Takes Three Nominations for Fact Dining Awards Abu Dhabi

Press release
Published March 12th, 2018 - 11:15 GMT

The chic joint, located in various locations across the city is best known for its extensive array of tea collections, innovative coffee brewing methods, as well as for its all day dining experience.
The chic joint, located in various locations across the city is best known for its extensive array of tea collections, innovative coffee brewing methods, as well as for its all day dining experience.

Leopold’s of London has received numerous nominations from Fact Magazine’s Fact Dining Awards Abu Dhabi in the ‘Casual Dining’, ‘Café’ and ‘Tea Room’ categories.

The chic joint, located in various locations across the city is best known for its extensive array of tea collections, innovative coffee brewing methods, as well as for its all day dining experience that incorporates the country’s finest ingredients into delectable English staples.

Marketing & Communications Manager of Leopold’s of London, Alona Kushnarenko said, “We are truly delighted to be recognized by Fact Magazine in the nominations for the selected categories. This serves as a motivation for the whole team to pursue the best in the culinary and guest services as we continue our growth from here on.”  

The annual Fact Dining Awards Abu Dhabi, now running on its 4th year has played a monumental role in distinguishing the best and must-try dining destinations in the capital. The awards will be given in two categories – ‘favorite’ which is decided by the online voting system and ‘best’ which will be decided by the magazine’s editorial panel.

Background Information

Leopold’s of London

According to the legend, orphaned as a child, Leopold was raised in the streets of London around the dockland markets. At the young age of 12 he stowed away on a merchant ship bound for the far east. Soon after setting sail the Captain of the boat learnt of the young stowaway’s hardships and rather than tossing him overboard he adopted him as his son.

Travelling through the Mediterranean, West Indies, the Orient and Africa he discovered a love for fine foods and rare spices. Upon returning to London, Leopold brought with him the love of foods he had discovered and a passion for exquisite teas and coffees. He soon established a small store selling fine and rare ingredients to the wealthy of London.

Upon hearing from his distinguished friends the King visited Leopold’s small shop and enquired whether he would supply the Palace Kitchens. With this Royal decree Leopold rose to become a prominent member of the London aristocracy and Leopold’s of London was born!

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