McDonald’s Treats Customers in Saudi Arabia to Special Dinner on February 6
As a part of their commitment to come up with moments that makes customers feel special, McDonald’s will be dedicating a special night to celebrate dinner time with their customers today (Feb. 6.) McDonald’s is always creating new offers and deals for customers as way to show appreciation an exciting offer will be available for customers who will have dinner at McDonald’s from 9:00 pm to 12:00 am. McDonalds will give out 1,000 free McChicken per store as a way of saying 'thank you' to the customers for always spending their nights at McDonald’s. The offer will include all stores excluding airport and mall stores, all customers in the Western & Southern regions of KSA will get a chance to enjoy dinner at McDonald’s.
Many in store activities will be conducted to entertain customers while enjoying their meals and the store will have a specific theme to match with this surprise. Customers will enjoy the dinner time atmosphere whether they are with family or friends, the all-round experience is set up to make the customer enjoy his dinner in a fun and exciting environment.
Mohamed Alireza, deputy general manager of Reza Food Services—McDonald’s West & South, said “we are really excited to provide our customers with unique and valuable offers for their enjoyment, we always aspire to engage with customers in a fun & exciting atmosphere. we always strive to create new ways of satisfying our customers also making them feel special every time they visit or order from McDonald’s”
Source: The Saudi Gazette
In 1917, 15-year-old Ray Kroc lied about his age to join the Red Cross as an ambulance driver, but the war ended before he completed his training. He then worked as a piano player, a paper cup salesman and a Multimixer salesman.
In 1954, he visited a restaurant in San Bernardino, California that had purchased several Multimixers. There he found a small but successful restaurant run by brothers Dick and Mac McDonald, and was stunned by the effectiveness of their operation. They produced a limited menu, concentrating on just a few items – burgers, fries and beverages – which allowed them to focus on quality and quick service.
They were looking for a new franchising agent and Kroc saw an opportunity. In 1955, he founded McDonald’s System, Inc., a predecessor of the McDonald’s Corporation, and six years later bought the exclusive rights to the McDonald’s name and operating system. By 1958, McDonald’s had sold its 100 millionth hamburger
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