Park Hyatt Abu Dhabi Hotel and Villas has launched a new Friday brunch in The Cafe, which offers guests a lavish choice of traditional flavours from east to west, boasting the freshest of ingredients sourced from around the world. With the main focus on that of the culinary experience, guests can expect a wide range of live stations including a barbecue counter, tandoori counter, dosa counter, and a carving counter. Indulge in slow cooked ribs, kung pao chicken, lamb chops, and pan seared foie grass, perfect with the unmatched spread ...